We've had this delicious recipe a few times & it's so yummy that I wanted to share it with you!
Ingredients
* 3 cans Hungry Jack biscuits
* 1/2 cup brown sugar
* 11/2 cup sugar
* 1 Tbsp. cinnamon
* 1 cup chopped pecans (optional)
* 1/2 cup butter, melted
How to make it
* Cut biscuits into fourths.
* Place sugars, cinnamon and cut biscuits in a zip-lock bag and shake until biscuits are well coated.
* Sprinkle chopped pecans in a well-greased bundt pan.
* Place coated biscuits into a bundt pan. Sprinkle the remaining sugar from the zip-lock bag onto the biscuits.
* Pour melted butter over biscuits.
* Bake at 350 degrees for 45 minutes.
* Turn onto platter and serve hot.
Enjoy!
Subscribe to:
Post Comments (Atom)
Don't know how I missed the recipe before but just saw it and now I want this SO BAD. Looks like a few extra things are going on my grocery list! :)
ReplyDelete